Jamaica DualSpices Irish Sea Moss Gold, 16 Oz, 100% Wildcrafted Wild Sea Harvested NO Chemicals Or Preservatives, Harvested from The Protected Carribean Sea Directly from Jamaica – Non-GMO, Vegan, Superfood

Jamaica DualSpices Irish Sea Moss Gold, 16 Oz, 100% Wildcrafted Wild Sea Harvested NO Chemicals Or Preservatives, Harvested from The Protected Carribean Sea Directly from Jamaica – Non-GMO, Vegan, Superfood

$49.99 price

$49.99 price

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DualSpices Irish Sea Moss Gold, 16 Oz, 100% Wildcrafted Wild Sea Harvested NO Chemicals Or Preservatives, Harvested from The Protected Carribean Sea Directly from Jamaica - Non-GMO, Vegan, Superfood

DualSpices Irish Sea Moss Gold, 16 Oz, 100% Wildcrafted Wild Sea Harvested NO Chemicals Or Preservatives, Harvested from The Protected Carribean Sea Directly from Jamaica – Non-GMO, Vegan, Superfood

1 Pound (Pack of 1)
  • Wild Harvested – Dualspices sea moss is high-grade premium 100% wild harvested. Our sea moss straight from the sea, sun-dried & packed. It is chemical-free, gluten-free, vegan, raw. Origin: JAMAICA
  • Superfood – Source nutrition sea moss is packed with healthy nutrients, containing 92 of the 102 minerals our body needs! Loaded with potassium, calcium, Iodine and natural vitamins A, B, D, E & K.
  • Benefits – Dualspices sea moss gives multiple benefits to your health. Sea moss consumption is known to provide a wide range of health benefits including immunity, thyroid support, digestion, joint & skin, and more. Keto and paleo friendly.
  • Perfect for Gel – Great for making sea moss gel, blending in smoothies, or using as a thickener. Gel can be consumed direct or applied topically.
  • Instruction – You first need to wash it and then soak it in cold water for 6-8 hours. You’ll know your sea moss is ready to use when it has doubled in size and become white and gelatinous. Once it’s ready, add the sea moss and some water to a blender and blend until it becomes a thick. Once you have your prepared sea moss, you can store it in the fridge for up to four weeks and use it in a number of recipes.

 

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